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From 4am each day, we bake a selection of French pastries and patisserie goods for you to enjoy with a coffee or tea, while you watch the city of Sydney come alive. C’est Magnifique!
Choose from:
Croissant with a selection of jams $5.00
Pain au Chocolat $5.50
Pistachio and Chocolate Roulade $5.50
Almond Croissant $5.50
Danish Pastries $5.50
Fresh Baguette with Butter and Jam $4.00
Opening Hours:
Mon - Fri: 8am - Midnight
Sat: 9am - Midnight
Closed Sundays |
Bistro Menu 
Lunch: Midday - 2.30pm
Dinner: 6pm - 10.30pm |
Bar Menu 
Mon - Sat: 2.30pm - 10.30pm |
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