Baroque Bistro Bar Patisserie
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MACARONS TARTLETS CAKES PASTRIES


Baroque Macarons

 


Tartlets

The baked Tartlet is a staple of French patisserie and a hugely popular treat at Baroque.

All our tartlets are made daily with market fresh fruit and are available at the counter to take away. When dining in, our tartlets are served with fresh fruit sorbet.

Tartlet Flavours

Tarte Tatin: Caramelised apple and calvados cream $12
Lemon: Fresh tangy lemon curd encased in sweet short crust pastry $12
Raspberry: Market fresh raspberries with vanilla custard cream encased in sweet short crust pastry $12
Strawberry: Market fresh strawberries with vanilla custard cream encased in sweet short crust pastry $12
Mixed berry: Market fresh mixed berries with vanilla custard cream encased in sweet short crust pastry $12
Mixed fruit: Seasonal fruit with vanilla custard cream encased in sweet short crust pastry $12
Coffee: Coffee cremeux, chocolate ganache with walnuts encased in sweet short crust pastry $14

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Reservations Baroque

You can now book your table online or by phone on
(02) 9241 4811
Make an online booking here

Restaurant menus Menus

A taste of what to expect
at Baroque Bistro Patisserie.
View our restaurant and bar menus

LES QUATRES SAISONS

LES QUATRES SAISONS

We taste the flavour of a new season at the Summer Les Quatre Saisons.
Learn more here

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Baroque | Bistro Bar Patisserie - 88 George Street (corner of Hickson Road) The Rocks, Sydney NSW 2000   |   T 02 9241 4811
Copyright Baroque Bistro Pty Ltd 2009   |   Sydney Restaurants La Renaissance Cafe and Patisserie   |   Sitemap 



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