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MACARONS TARTLETS CAKES PASTRIES CATERING FOR EVENTS


Baroque Macarons

 


Tartlets

The baked Tartlet is a staple of French patisserie and a hugely popular treat at Baroque.

All our tartlets are made daily with market fresh fruit and are available at the counter to take away. When dining in, our tartlets are served with fresh fruit sorbet.

Tartlet Flavours

Tarte Tatin: Caramelised apple and calvados cream $12
Lemon: Fresh tangy lemon curd encased in sweet short crust pastry $12
Raspberry: Market fresh raspberries with vanilla custard cream encased in sweet short crust pastry $12
Strawberry: Market fresh strawberries with vanilla custard cream encased in sweet short crust pastry $12
Mixed berry: Market fresh mixed berries with vanilla custard cream encased in sweet short crust pastry $12
Mixed fruit: Seasonal fruit with vanilla custard cream encased in sweet short crust pastry $12
Coffee: Coffee cremeux, chocolate ganache with walnuts encased in sweet short crust pastry $14

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Reservations

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We take bookings over the phone on 02 9241 4811 or online.
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Menus Menus

At taste of what to expect.
View our Bistro and Bar menus.
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Baroque Bistro Bar Patisserie Macaron Competition macaron Competition

Nominate your office in our monthly draw to win a box of Macarons for you and your closest colleagues
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Baroque Bistro Patisserie - 88 George Street (corner of Hickson Road) The Rocks, Sydney NSW 2000   |   T 02 9241 4811
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